Overview

Responsibilities:


- Providing excellent customer services that promote satisfaction
- Greeting customers and presenting menu
- Making recommendations or sharing additional information upon request
- Take and serve food/drinks orders and up-sell any additional products
- Arrange table settings and maintain tables clean and tidy
- Deliver checks and collect payments
- Cooperate with all serving and kitchen staff

Required Qualifications:


- Proven work experience as a waiter or waitress
- Ability to develop constructive working and interpersonal relationships with colleagues and customers
- Problem solving and decision making skills
- Service orientation and excellent organizational skills
- Active listening and effective communication competencies
- Good physical condition
- Good verbal and written communication skills in Armenian, Russian and English languages